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Ever wonder how judging works at the Smoke On The Mountain state barbecue championship?
Take a look behind the scenes in these videos, as we follow BBQ judge Lois Sebastian of Atlanta during her judging of three teams — Low Country Longshots of Georgia, Checkered Pig of Martinsville and Red Hot Smokers of Mississippi.
Then, watch the Natural Born Grillers team present its award-winning ribs to a team of judges during the finals.
(Scroll down for video links)